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M

THE
SERVES

Offering a superior tasting sensation.

Enjoy it long, on it’s own or over ice with a slice of lemon.

Drink it short as a perfect base for something stronger.

STRAIGHT
UP

Take a highball glass, fill it with ice.

Unlock the natural taste of Avenue and Greene, by upturning the bottle prior to pouring.

Pour over ice and add a slice of lemon.

Sit back and enjoy Tradition, Today.

MOSCOW
MULE

  • 50ml vodka
  • crushed ice
  • 150-200ml Avenue and Greene Ginger Beer
  • few dashes of ginger bitters

Pour the vodka into a metal mug. Load up  with crushed ice, ice baby, then fill to the top with our ginger beer and stir gently to combine. Add a few dashes of ginger bitters.

Serve with blackberries to garnish and the lime to squeeze over. 

DARK &
STORMY

  • 50ml dark rum
  • 25ml fresh lime juice
  • 2 dashes of Angostura bitters
  • 100ml Avenue and Greene Ginger Beer 

Take a Collins or Highball glass and pour our ginger beer over lots of ice, adding the lime juice. Then add the dark rum followed by the dashes of Angostura bitters.

Serve with a wedge of lime.

MOSCOW MULE
MIMOSA

  • 50ml vodka
  • 50ml Avenue and Greene Ginger Beer
  • 50ml prosecco
  • crushed ice
  • Orange juice

Divide the vodka, our giner beer and the prosecco into two glasses with crushed ice.

Top with orange juice.

GINGER
PEACH FIZZ

  • 50ml vodka
  • Ripe peaches
  • 1tsp honey
  • Ice
  • Avenue and Greene Ginger Beer 

Remove the skin of the peaches and puree in a blender along with ice, vodka, honey and our ginger beer. 

Pour into a glass and serve with a sprig of rosmary and peach wedge.

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